Columbia Street in the heart of New Westminster has witnessed the city’s growth and prosperity for more than a hundred years.
We visit a pop-up store in Gastown to browse the latest in designer fashion and art.
It’s not easy to run a successful café in Vancouver.
As we enjoy the water view strolling along False Creek, we find six 12-metre bronze I-beam towers, each holding up metal plates with historical images of an seminal event in the area.
The one and only luxury concept store in Canada that combines gourmet food with the latest fashion.
Illuminated by changing LED lights near the entrance to the Richmond Olympic Oval is Ice Blade.
In 2015, 9 million pairs of sneakers worth US$1.2 billion changed hands in the sneakerhead market.
Vancouver Whitecaps FC, a powerhouse of local soccer, has a long history and many loyal fans.
The three figures depicted in the sculpture Steveston's Legacy represent three aspects of the fishing industry.
The use of pork or chicken bones to prepare broth for noodles was brought in by the settlers and it gave birth to the Japanese ramen we love today.
Many young Chinese Canadians are choosing traditional Chinese wedding to tie their knot.
Hupakwanum, which means The Chief’s Treasure Box, is an obelisk made of wood and glass located in the Olympic Oval Precinct.
Whether you are entertaining or celebrating, alcohol is an indispensable component.
There is a kid inside all of us. This kid imagines the world is a colourful playground.
Chefs John and Erik’s vision is to bring the freshest seafood in its most natural taste to the table.
What is the highest human pyramid you have ever seen?
Parkour was developed in France by David Belle and his group of friends.
Vancouver has an abundant supply to create tasty dishes even at home.
Beer is one of the oldest beverages in the world.
This art installation is made up of 1328 blades industrial cast iron grass-looking spikes.
Spread the flavour and enjoyment of each cup of coffee to customers.
Jelly beans always invoke childhood memories of fun and joy.
Let’s enter the musical paradise.
If the universe was born from a big bang, then this Asian fusion restaurant must be the gourmet planet created by the collision of Western and Eastern culinary cultures.
Sisters Sarah and Mary use a rarely-seen traditional machine to make the most traditional hand-made brooms.
The Trans Am Totem reminds us our responsibility to the planet and to future generations.
They want their customers try a truly tasty gourmet Gyoza.
Film reviewer Delon Lew and guest Leo analyse the trend in Oscar selection in recent years.
This 20m raindrop is the tallest public art in Greater Vancouver.
Executive Sushi Chef invites us to savour authentic Kaiseki Cuisine and explains how to prepare it.
Whether you love yachts or a yachting lifestyle, you will find the latest and most innovative boats and accessories at the Vancouver International Boat Show.
The best time to view Digital Orca is at sunset.
Two local advertising producers and coffee enthusiasts started a journey a few years ago across Canada. From Halifax to Vancouver, they looked for the Holy Grail of coffee.
Two diamond rings created by Dennis Oppenheim rise to about 30ft on the grassy slop beside the beach. The rings resemble a large picture frame, capturing the moment of a couple in love.
Strolling in Gastown, Vancouver’s oldest neighbourhood, you would discouver a trendy French restaurant. The site of the restaurant used to be a prison.
Once upon a time, there was a boy who learned how to make chocolate truffles from his mom. The boy who was passionate about chocolate finally realized his dream. He is Chef Christophe Bonzon.
Film reviewer Delon Lew returns to anchor an entertainment segment on lifestyle program “VANtastic”
Normally you wouldn’t bring a spoon when you visit Vancouver Aquarium but you would today because the Aquarium is hosting an annual Ocean Wise Chowder Chowdown!
In this episode, we meet with renowned winery director Ingo Grady from Okanagan, BC to discuss wine and food pairing.
A leading culinary school in Vancouver is proud to celebrate the past 50 years by welcoming and showcasing the creations of 50 alumni.
A studio for those looking for a place to meet to discuss art and create art, and to enjoy life.